Rasgulla recipe at Home - Old Indian Kitchen

How to make soft spongy rasgulla at home - Old Indian Kitchen

Hello everyone, welcome back to your Old Indian Kitchen.

Today we are going to prepare a very popular Indian sweet. Yes, we are going prepare some soft spongy rasgullas. Its quiet an easy recipe and you can prepare it with less effort & less ingredients. Hope you will enjoy!

Ingredients:

• Milk 1 litter
• Sugar 100 grams
• Water 500 ml
• Vinegar 1 tbsp
• Maida 1 tbsp

Recipe:

1. Boil the milk in a container.
2. Add vinegar.
3. Milk will be curdled within 5 minutes.
4. Allow it to cool in room temperature.
5. Drain the water and collect the cheese in a clean kitchen cloth.
6. Tie up the cloth and refrigerate it for 1 hour.
7. After 1 hour, take out the cloth.
   
    
8. Take out the milk cheese from the cloth.
   
9. Make smooth dough with that milk and 1 tbsp of maida.
   
10. Make small balls from the dough.
    
11. Meanwhile make the sugar syrup using 95 grams of sugar and 300 ml water, boil the mixer until sugar is completely melted.
12. Take out the sugar syrup in a bowl.
13. Now add water to a cooking pan and add 2 tbsp of sugar.
14. Add the milk balls.
15. Allow them to boil for 12 minutes.
16. Now take out all the rasgullas from the boiled water and add all to the sugar syrup.
17. Allow 1 hour to cool in room temperature and serve homemade rasgullas to your friends.
    
    
    Here is a video about the same, enjoy!
    
    
    
    

Note:

We are using some basic ingredients in almost all the recipes. Here, we will try to mention all the benefits of each ingredient.

Jeera (cumin seed) benefits:
1. Jeera is beneficial for digestion
2. It Lowers cholesterol
3. It is Effective for diabetes
4. Jeera Boosts immunity
5. It helps in detoxing body
6. It is good for weight loss.
7. It is Good for liver protection


Dhaniya (coriander seed) benefits:
1. Dhaniya helps in UTI (Urinary Tract Infection)
2. It decrease Blood Pressure.
3. It fight food poisoning.
4. It improve cholestrol levels.
5. It is very Good for digestion
6. It helps protect against cancer.

Black Pepper powder benefits:
1.It assist in breakdooown of fat cells.
2.It helps to cure some skin disease.
3.It gives relief in  cold, cough.
4.It helps to fight against infections and insect bites.

Onion benefits:
1.Onion is a good source of vitamin C.
2.Onion improves the immunity system of human body.
3.Onion regulates the blood sugar.
4.Onion (raw onion)keep your heart healthy by reducing the production of bad cholestrol.
5.Onion is reducing the risk of gastric ulcers.

Garlic benefits:
1.Garlic is a natural blood purifier.
2.Garlic is good for reliefing cold and flu.
3.Garlic and mustard oil hot mixer is very good for massage.
4.It is very good for high blood pressure.
5.Garlic can prevent heart disease.
6.Garlic may help you live longer.

Ginger benefits: 
2.It is good for thyroid patients.
3.It helps reducing nausea.
4.It helps in food digestion.
5.It helps in reducing muscle pain.
6.Ginger is good home remedy for cold and cough.

Pach Phoron and benefits:
 Panch Phoron is a combination of five spices in a equal amount, named fenugreek seed, nigella seed or kalonji, cumin seed, black mustard seed and fennel seed.
Benifits:
1.You will get benifits of five seeds in a same time in one recipe.
2.It very easy to use pach phoron in preparing lenthils.
3.It will satisy your taste because all the seeds have different, nice flavour.
4.It is usefull in preparing pickles.

Fenugreek seed benefits:
1.It is good for high bp patient.
2.It is also benificial for diabetic patient.
3.It helps to reduce cholesterol.
4.It helps to relieve sore throat pain and cough.
5.It is very good for new mothers.

Black mustard seed benefits:
1. It is good for skin and hair.
2.It fights against infection.
3.Mustard seed slows ageing.
4.Also mustard seed can prevent many disease.

Nigella or kalonji seed benefits:
1.It is very helpful in different disease.
2.It is good in cold.
3.It is natural fertilizer booster.

Fennel seed benefits:
1. It helps in weight loss.
2. It is good for liver.
3. It is good for eyesight.
4. It helps purify blood.
5  It is a natural mouth freshner.

Garam masala (Mixer of cinnamon + cloves + cardamom) benefits:
1. Garam masala is a immunity booster.
2. It is helpful in weight loss.
3. It helps in digestion.
4. It helps in lowering blood sugar levels.

Thank you.💗